Displaying items by tag: March 2018
In 2015, the World Health Organization labeled bacon, sausage, hot dogs and other processed meats with the same carcinogenic label as...
Along with naturally beautifying a home, many indoor plants help purify air quality often contaminated by chemicals found in...
Hywind, the first floating wind farm in the UK, is located 15 miles offshore of Peterhead, in Aberdeenshire, Scotland. Its five turbines with...
The G20 nations, comprising the world’s biggest economies, provide four times more public financing to support fossil fuels than...
The Sweet Potato Project, started by journalist Sylvester Brown, Jr., will work in partnership with St. Louis University and a small cadre of local nonprofits called...
A surge in parasitic sea lice that attach themselves to and feed on salmon, killing or rendering them unsuitable for dinner tables, is...
According to the United Nations, more than 800 million people today are regularly undernourished. By 2050, a rise of another...
Leafy greens, which are rich in vitamin K, have again been shown to provide outsized benefits for heart health. Researchers from...
Researchers from Malaysia’s Islamic Science University tested 30 patients with gastrointestinal issues, dividing them into...
According to a study in the Journal of Alzheimer’s Disease, researchers discovered the risk of dementia can be halved by engaging in physical activities like...